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Smoked Salmon Cubes

Our Premium Smoked Salmon begins with sustainably farmed fish raised in the pristine waters of the North Atlantic. We use traditional curing methods followed by gentle smoking over real wood. This results in an exceptional smoked salmon with a smooth texture and rich smoky taste.

Commercial Name

Scientific Name

Origin

Size

Packaging

Certifications

Smoked Atlantic Salmon Cubes

Salmo Salar

Norway, Scotland, Ireland or Faroe Islands

100 g, 200 g or 500 g

IVP or MAP in 2 kg, 5 kg or 10 kg boxes

ASC, Organic, Label Rouge or GLOBALG.A.P.