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Gravad Lax Pre-Sliced

Our Premium Smoked Salmon begins with sustainably farmed fish raised in the pristine waters of the North Atlantic. We use traditional curing methods followed by gentle smoking over real wood. This results in an exceptional smoked salmon with a smooth texture and rich smoky taste.

Commercial Name

Scientific Name

Origin

Size

Packaging

Certifications

Gravad Lax

Salmo salar

Norway

100 g, 200 g, 500 g or 1 kg

Vacuum-packed

ASC or GLOBALG.A.P.